

The visionary French industrialist who, with his brother, not only created a tire empire but also invented the modern travel guide to create demand for cars.
André Michelin was an engineer with a mapmaker's mind and a marketer's flair. In 1888, he and his younger brother Édouard took over a struggling agricultural rubber goods business in Clermont-Ferrand. André's technical ingenuity and Édouard's commercial savvy were a perfect alloy, leading to the 1891 patent for a removable pneumatic bicycle tire—a breakthrough that would soon revolutionize the nascent automobile industry. But André understood that tires needed roads, and roads needed drivers with destinations. His most famous stroke of genius was the 1900 creation of the Michelin Guide, originally a free compendium of travel information designed to encourage motor tourism and, consequently, tire wear. He populated it with his now-ubiquitous restaurant rating system, turning a simple promotional tool into a global cultural authority. Under his leadership, Michelin became synonymous with both mobility and quality, building an empire on the simple idea that if you help people go places, they will keep coming back to you for the journey.
The biggest hits of 1853
The world at every milestone
World's Columbian Exposition dazzles Chicago
Wright brothers achieve first powered flight
The Federal Reserve is established
The Great Kanto earthquake devastates Tokyo
The Empire State Building opens as the world's tallest
The Michelin Man's original name was 'Bibendum,' derived from the Latin phrase 'Nunc est bibendum' (Now is the time to drink).
The first Michelin Guide included maps, instructions for repairing tires, and lists of mechanics and hotels.
He was trained as an engineer at the prestigious École Centrale Paris.
The guides were originally given away for free until André found one being used to prop up a workbench, deciding then that 'man only respects what he pays for.'
“Perfection is finally attained not when there is no longer anything to add, but when there is no longer anything to take away.”