

He built a revolutionary solar-powered chocolate factory on a tropical island, pioneering the bean-to-bar movement with a radical cooperative model.
Mott Green was an idealist with a practical streak and a sweet tooth, who envisioned a chocolate bar as an instrument of economic justice. Leaving behind a life in New York, he settled on the Caribbean island of Grenada, where he saw cacao farmers receiving a pittance for their valuable beans. His response was the Grenada Chocolate Company, founded in 1999, which wasn't just a business but a manifesto. He constructed a tiny, solar-powered factory in the jungle, owned collectively by the farmers, that processed local organic cacao into finished bars right on the island. This 'tree-to-bar' model ensured profits stayed in the community and challenged the entire industrial chocolate supply chain. Green's untimely death in 2013 cut short his work, but his company remains a beacon for ethical food activism.
1965–1980
The latchkey kids. Raised during divorce, recession, and the end of the Cold War. Skeptical, self-reliant, media-literate. They invented indie culture, grunge, and the early internet — then watched the Boomers take credit.
Mott was born in 1966, placing them squarely in the Generation X. The events that shaped this generation — economic uncertainty, the end of the Cold War, and the rise of personal computing — shaped the world they entered and the choices available to them.
The biggest hits of 1966
#1 Movie
The Bible: In the Beginning
Best Picture
A Man for All Seasons
#1 TV Show
Bonanza
The world at every milestone
Star Trek premieres on television
Voting age lowered to 18 in the US
Iran hostage crisis begins; Three Mile Island accident
Michael Jackson releases Thriller
Apple Macintosh introduced
Black Monday stock market crash
Dolly the sheep cloned
Twitter launches; Pluto reclassified as dwarf planet
Edward Snowden reveals NSA surveillance programs
He was originally named David Friedman but changed his name to Mott Green after a brand of apple juice.
The factory was so small and artisanal that the first chocolate bars were wrapped by hand using foil and paper.
He transported the first batches of chocolate to the U.S. for sale in his own suitcase.
An animated short film, 'The Chocolate Revolutionary,' was made about his life and work.
“The bean is the story, and the farmer's name should be on the wrapper.”